Diversified Foods & Seasonings, Inc. is a food processing company which is comprised of spice blending/packaging facilities in Metairie, Louisiana, as well as San Antonio, Texas; and fully automated USDA cooking operations in Metairie and Madisonville Louisiana.  To further compliment our diversity we have a flour blending/packing operation in Theodore, Alabama, complete with bulk storage silos and fully automated flour-processing equipment.

We believe that we are in a strategic position to: 

Lower our customer’s food or manufacturing costs

 

Enhance their restaurant level of execution

 

Increase the quality and consistency of the products that are served to their customers

We are a food processor offering:  “consistently high quality, cost effective, unique line of products.”  Our whole reputation is built on that premise.  As such, we have in place at all of our facilities a complete “in house” quality program to guarantee the consistent high quality production of our products during all phases of processing, packaging, storage, and delivery.

Once a product is produced, we further assure that our high quality standards are met by conducting a complete regiment of microbiological, chemical, and functional analysis on representative samples of everything that we produce.  Diversified maintains its own professionally staffed laboratory in order to assure our high quality standards are complied with.